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LSFD-60-FD yashushanyije Salmon
Ibikoresho: Salmon 70%, inkoko 30%
Intungamubiri: Poroteyine ≥68%, ibinure ≥2%, ivu ≤3%, fibre ≤3%, ubushuhe ≤8%
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Lsfd-59-FD yashushanyije inyama zinka
Ibikoresho: inyama zinka 30%, inkoko 66%, amavuta yinkoko 3%, amavuta y'amafi 1%
Intungamubiri: Proteine ≥50%, ibinure ≥20%, ivu ≤8%, fibre ≤3%, ubuhehere ≤8%
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LSFD-58-FD yashushanyijeho inyamanswa
Ibikoresho: inyamanswa 30%, inkoko 66%, amavuta yinkoko 3%, amavuta y'amafi 1%
Intungamubiri: Proteine ≥50%, ibinure ≥20%, ivu ≤8%, fibre ≤3%, ubuhehere ≤8%
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LSFD-57-FD yagijwe neza umwijima
Ibikoresho:Umubembe 100%
Intungamubiri: Protein Protein ≥60%, ibinure byangiza ≥15%, inkono ivu ≤8%, fibre ≤3%
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LSFD-56-FD Duck SUBPS
Ibikoresho: Inyama ziduck: 100%
Intungamubiri: Protein Protein ≥78%, Ibinure bya Coude ≥3%, Crude Ivu ≤8%, Fibre ≤3%
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Lsfd-55-FD yashushanyije umwijima
Ibikoresho: Duck umwijima: 100%
Intungamubiri: Poroteyine ≥58%, ibinure ≥8%, ivu ≤3%, fibre ≤3%, ubuhehere ≤8%
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LSFD-53-FD Inkoko Mince
Ibikoresho: Inkoko: 100%
Intungamubiri: Poroteyine ≥78%, ibinure ≥0.5%, ivu ≤8%, fibre ≤3%, ubushuhe ≤8%
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LSFD-52-FD Ibice by'inkoko
Ibikoresho: Inkoko: 100%
Intungamubiri: Poroteyine ≥78%, ibinure ≥0.5%, ivu ≤8%, fibre ≤3%, ubushuhe ≤8%
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LSFD-51-FD Amafi (Capeling)
Ibikoresho: Amafi yimpeshyi 100%
Intungamubiri: Protein Proteine ≥52%, ibinure byangiza ≥15%, inkono ivu ≤15%, fibre mbi, amazi ≤8%
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LSFD-50-FD Hates (Flavour nyinshi)
Ibikoresho: Inkoko 96,6%, ifunguro rya sayiri rya interineti 1.5%, Ifunguro rya Alfalfa 0.5%
Intungamubiri: Poroteyine ≥55%, ibinure ≥5%, ivu ≤10%, fibre ≤8%, ubushuhe ≤8%
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Lsfd-49-FD ihene ya catgrass inkoni
Ibikoresho: Inkoko 53.8%, Ifu yamata yintama 30%, yogurt 5%, ibyatsi byinjangwe 5%, taurune 0.1%.
Intungamubiri: poroteyine ≥43%, ibinure ≥5%, ivu ≤10%, fibre ≤5%, ubushuhe ≤8%
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LSFD-48-FD Amenyo (Injangwe)
Ibikoresho: inkoko 98.7%, ifu yuruhu rwanka 1%, imbuto olisaccharides 0.2%, ifu ya perimmon 0.1%
Intungamubiri: Poroteyine ≥65%, ibinure ≥3%, ivu ≤9%, fibre ≤3%, ubuhehere ≤8%
