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LSCJ-56-Ibice by'inkoko bya catnip
Ibikoresho: Inkoko: 83.2%, glycerol: 11.6%, ibigori: 3.9%, poroteyine y'amashaza: 0.7%, umunyu: 0.4%, catnip: 0.2%
Intungamubiri: Poroteyine ≥46%, ibinure ≥0.5%, fibre ≤3%, ivu ≤8%, ubushuhe ≤23%
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LSCJ-55-Udukoko tw'inkoko
Ibikoresho: Inkoko: 68.6%, glycerol: 12.3%, poroteyine y'ubunyobwa: 6.8%, ifu y'ibigori: 6.5%, sorbitol: 1.9%, mealworm: 1.9%, poroteyine ya soya: 1.7%, umunyu: 0.3%
Intungamubiri: Poroteyine ≥30%, ibinure ≥0.5%, fibre ≤3%, ivu ≤8%, ubushuhe ≤23%
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LSCJ-54-Ibice by'inkoko bya jambon
Ibikoresho: Inkoko: 75.4%, glycerol: 12.5%, ifu y'ibigori: 7%, sorbitol: 3.5%, uduce duto: 1.1%, umunyu: 0.4%, isolate ya poroteyine ya soya: 0.1%
Intungamubiri: Poroteyine ≥30%, ibinure ≥0.5%, fibre ≤3%, ivu ≤8%, ubushuhe ≤23%
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LSCJ-53-Inkoko na karoti byaciwemo ibice
Ibikoresho: Inkoko: 71.3%, ifumbire: 10%, poroteyine y'ubunyobwa: 3%, karoti: 1.5%, poroteyine y'amashaza: 1%
Inyongeramusaruro: Gliseroli: 10%, sorbitol: 3%, umunyu: 0.2%
Intungamubiri: Poroteyine ≥23%, ibinure ≥0.5%, fibre ≤2%, ivu ≤6%, ubushuhe ≤23%
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LSCJ-52-Udukoko tw'inkoko n'ibishishwa bya epinari
Ibikoresho: Inkoko: 71.3%, ifumbire: 10%, poroteyine y'ubunyobwa: 3%, epinari: 1.5%, poroteyine y'amashaza: 1%
Inyongeramusaruro: glycerol: 10%, sorbitol: 3%, umunyu: 0.2%
Intungamubiri: Poroteyine ≥23%, ibinure ≥0.5%, fibre ≤2%, ivu ≤6%, ubushuhe ≤23%
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Umwanda w'injangwe za Tofu ufite amabara menshi
Ubwoko: Imyanda y'injangwe Bikwiriye: Injangwe Porogaramu: Inyamaswa Ikuze Ishusho: Yumye Ikiranga: Byose Bisanzwe Ibisobanuro: 0-99g Ingero: $1/IgiceIgice 1 (Igiciro gito cyo gutumiza) Guhindura: Biraboneka -
LSCJ-35 inkoko na sushi y'ifi ya cod
[Ikirango]:Ubwiza
[Ingano nto y'ibicuruzwa]:Amabati 1000
[Igihe cyo kuruhuka]:Amezi 36
[Uburemere rusange]:80g/agasanduku
[Poroteyine y'icyatsi kibisi]:≥11%
[Ibinure Bihumanye]:≥0.3%
[Fibre y’icyatsi kibisi]:≤1.0％
[Ivu]:≤1.0％
[Ubushuhe]:≤80％
[Ibikoresho]:Tuna, Shrimp
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Inkoko n'igishuhe bya LSCJ-34 hamwe n'uduce twa sandwich ya cod
[Ikirango]:Ubwiza
[Ingano nto y'ibicuruzwa]:Amabati 1000
[Igihe cyo kuruhuka]:Amezi 36
[Uburemere rusange]:80g/agasanduku
[Poroteyine y'icyatsi kibisi]:≥11%
[Ibinure Bihumanye]:≥0.3%
[Fibre y’icyatsi kibisi]:≤1.0％
[Ivu]:≤1.0％
[Ubushuhe]:≤80％
[Ibikoresho]:Tuna, Shrimp
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Agace gato ka salmoni ka LSCJ-33
[Ikirango]:Ubwiza
[Ingano nto y'ibicuruzwa]:Amabati 1000
[Igihe cyo kuruhuka]:Amezi 36
[Uburemere rusange]:80g/agasanduku
[Poroteyine y'icyatsi kibisi]:≥11%
[Ibinure Bihumanye]:≥0.3%
[Fibre y’icyatsi kibisi]:≤1.0％
[Ivu]:≤1.0％
[Ubushuhe]:≤80％
[Ibikoresho]:Tuna, Shrimp
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Inkoko ya LSCJ-32 irimo impeta ya salmon
[Ikirango]:Ubwiza
[Ingano nto y'ibicuruzwa]:Amabati 1000
[Igihe cyo kuruhuka]:Amezi 36
[Uburemere rusange]:80g/agasanduku
[Poroteyine y'icyatsi kibisi]:≥11%
[Ibinure Bihumanye]:≥0.3%
[Fibre y’icyatsi kibisi]:≤1.0％
[Ivu]:≤1.0％
[Ubushuhe]:≤80％
[Ibikoresho]:Tuna, Shrimp
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Igice cya salmoni cy'amakara cya LSCJ-31
[Ikirango]:Ubwiza
[Ingano nto y'ibicuruzwa]:Amabati 1000
[Igihe cyo kuruhuka]:Amezi 36
[Uburemere rusange]:80g/agasanduku
[Poroteyine y'icyatsi kibisi]:≥11%
[Ibinure Bihumanye]:≥0.3%
[Fibre y’icyatsi kibisi]:≤1.0％
[Ivu]:≤1.0％
[Ubushuhe]:≤80％
[Ibikoresho]:Tuna, Shrimp
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Inkoko ya LSCJ-30 irimo agace k'amafi
[Ikirango]:Ubwiza
[Ingano nto y'ibicuruzwa]:Amabati 1000
[Igihe cyo kuruhuka]:Amezi 36
[Uburemere rusange]:80g/agasanduku
[Poroteyine y'icyatsi kibisi]:≥11%
[Ibinure Bihumanye]:≥0.3%
[Fibre y’icyatsi kibisi]:≤1.0％
[Ivu]:≤1.0％
[Ubushuhe]:≤80％
[Ibikoresho]:Tuna, Shrimp
Kuva mu 1998Kode y'imigabane: 832419
