Ubushinwa LSCJ-59-Uruganda n'abakora udusimba duto tw'ibitambaro n'amafi

LSCJ-59-Uduce duto tw'ibitambara n'amafi

Ibikoresho: Inyama z'ibishyimbo: 44.2%, inkoko: 11.1%, amafi: 11.1%, glycerol: 14.1%, ibinyampeke by'ibigori: 9.8%, ifu y'ingano: 6.5%, poroteyine y'ubunyobwa: 2.9%, umunyu: 0.3%

Intungamubiri: Poroteyine ≥19%, ibinure ≥0.5%, fibre ≤3%, ivu ≤6%, ubushuhe ≤23%

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Ibisobanuro birambuye ku gicuruzwa

Umwirondoro w'ikigo

Serivisi

Ibibazo Bikunze Kubazwa

Ibirango by'ibicuruzwa

Tubagezaho uduce duto tw'ibitambaro n'amafi - ibiryo byiza by'intungamubiri ku injangwe yawe ukunda

Izina ry'igicuruzwa: Uduce duto tw'ibishuhe n'amafi - Haza uburyohe n'ubuzima bw'akanwa by'injangwe

Ibisobanuro by'igicuruzwa:

Urimo gushaka igisubizo cy'ibanze cyo guha inshuti yawe y'agaciro ifite ubwoya ifunguro ryiza kandi rifite intungamubiri? Uri hano ufite udusimba duto n'udufi, twagenewe by'umwihariko guhaza ibyifuzo by'injangwe, injangwe zikuze, n'injangwe ziri mu myitozo. Bitewe n'ibipimo byazo byakozwe mu buryo bwa siyansi n'imirire iboneye, iki giryo cy'amatungo cyiza gituma injangwe yawe ibona intungamubiri zose z'ingenzi ikeneye kugira ngo igire ubuzima bwiza kandi bushimishije.

Ibisobanuro bigufi by'igicuruzwa:

Udutambaro duto tw'ibishyimbo n'udufi ni ibiryo by'amatungo byiza cyane byakorewe injangwe z'ingeri zose. Iki gikombe gito cyakozwe neza kugira ngo gitange inyungu nyinshi ku buzima, gikanaryoshya uburyohe bw'injangwe yawe.

Porogaramu:

Udusimba duto tw’ibishuhe n’udusimba tw’amafi dukoreshwa mu buryo butandukanye kugira ngo duhuze ibyo injangwe yawe ikeneye byose. Byaba ari uguteza imbere injangwe cyangwa nk'ikintu cyo kurya gusa, iki gicuruzwa gitangaje kiragufasha. Gihaza injangwe yawe inyama, gikomeza guhumeka neza mu buryo bworoshye, kandi kigatuma akanwa kagira ubuzima bwiza.

Ibyiza by'ibicuruzwa:

1. Akamaro k'intungamubiri katagereranywa: Inyama zacu nto z'ibishuhe n'amafi zitanga icyizere cy'ubuhanga n'imirire iringaniye, ziha injangwe yawe intungamubiri zose z'ingenzi zikenewe kugira ngo ubuzima bube bwiza muri rusange.

2. UBUZIMA BWIZA BW’AKANWA: Uretse guhaza irari ry’inyama ry’injangwe yawe, ibi biribwa by’amatungo byiza bitera amenyo meza n’umwuka mwiza. Ubu inshuti yawe y’injangwe ishobora kwishimira ibyiza byo kugira ubuzima bwiza bw’amenyo buri gihe.

3. Ingano nziza kandi irakwirakwira: Udupira duto tw'ibishuhe n'amafi ni duto cyane, ibyo bikaba byoroshye cyane aho waba ujya hose. Bituma ugirana imikoranire myiza n'itungo ryawe ukunda, bigatuma habaho ibihe by'agaciro byo gusabana.

4. IMPUMURO YEMEREWE N'INJANGWE: Iki gituza cyiza cyane cyakozwe kugira ngo gihuze n'akanwa k'injangwe yawe. Buri kantu kose ka Mini duck n'udutsima tw'amafi bizatuma inshuti yawe y'ubwoya ishaka byinshi.

Ibiranga:

a. Indyo yuzuye: Uduce duto tw'ibishuhe n'udufi tugizwe na poroteyine zatoranijwe neza, vitamine, imyunyungugu na aside amine z'ingenzi, bitanga intungamubiri yuzuye ku buzima bw'injangwe yawe.

b. Ifuru yo guhumeka neza: Iyi funguro ry’amatungo ryakozwe mu buryo bwihariye kugira ngo injangwe yawe ikomeze guhumeka neza bituma guhoberana biba byiza.

c. Akamaro gakungahaye ku menyo: Udupira duto tw'ibishuhe n'udufi dufite ubushobozi bwo gukurura amenyo mu buryo bworoshye kugira ngo tugabanye plaque kandi dushyigikire amenyo n'ishinya bikomeye.

d. Nta binyampeke: Ibicuruzwa byacu nta binyampeke bihari, bituma injangwe yawe yoroherwa no kugabanya ibyago byo kugira allergie cyangwa se ingaruka ku biribwa.

e. IBIKORESHO BYIZA CYANE: Dushyira imbere ubuzima n'ibyishimo by'itungo ryawe ukunda, niyo mpamvu udupira twacu twa Mini duck na fish strips dukozwe mu bikoresho byiza kandi bishya, biduha icyizere cyo guteka neza.

Muri rusange, utubuto tw’injangwe nto n’udusimba tw’amafi ni ibiryo byiza ku injangwe yawe ukunda. Bitewe n’imirire yayo iboneye kandi yateguwe mu buryo bwa siyansi, ikemura ibyo ikeneye kugira ngo ikomeze kugira ubuzima bwiza kandi igire ubuzima bwiza. Ingano yayo ishobora kwimurwa ituma habaho imikoranire myiza hagati yawe n’injangwe yawe, mu gihe uburyohe bwayo bwiza n’ibyiza by’ubuzima bw’akanwa bituma idapfa. Ha injangwe yawe impano y’imirire myiza n’ubuzima bwiza hamwe n’utubuto tw’injangwe nto n’udusimba tw’amafi.

Ibanjirije iyi: LSCJ-58-Uduce duto tw'inyama z'inka n'amafi

Ibikurikira: LSCJ-60-Uduce duto tw'inkoko n'amafi

Kohereza:Gushyigikira imizigo yo mu mazi

Ibikoresho:Inkoko yoroshye yo mu bwoko bwa Bulk Dog Food

Gupfunyika:Amasakoshi ya polybag yacapwe na OEM n'ibirango byacu

Icyemezo:BRC / GMP / SGS / ISO / BSCI / NON-GMO / FSSC / IFS / FDA

Akamaro:Amasambu yacu bwite n'umurongo w'ubwicanyi

Ubwoko bw'ikigo:Uruganda n'umushoramari, Gutanga serivisi ya OEM

Isoko Rikuru:Amerika, Uburayi, Koreya, Hong Kong, Aziya y'Amajyepfo n'ahandi.

Ingufu:Isosiyete ya mbere iri ku rutonde rw'ibigo by'amatungo mu nganda z'ibiribwa by'amatungo

Ikiranga:Ibiryo by'amatungo biramba, bikungahaye ku bicuruzwa, kandi bigurishwa mu ruganda

Ubushobozi bwo gutanga:Toni 2000 ku kwezi ku biryo by'amatungo

Gupakira no Gutanga:Ubusanzwe ibiryo by'amatungo bipakiye ku bwinshi. Dushobora kandi gupakira hakurikijwe ibyo umukiriya wacu akeneye.

Icyambu:QINGDAO

Ikipe yacu:

Umuyobozi w'ibicuruzwa MS Yang amaze imyaka 11 akora

Umuyobozi w'Ubuziranenge Madamu Ma Akora imyaka 11

Umuyobozi ushinzwe iterambere Bwana Han Akora imyaka 12

Umuyobozi ushinzwe kugurisha mu gihugu Bwana Sun Akora imyaka 13

Umuyobozi Mpuzamahanga ushinzwe Ubucuruzi Madamu Sun Akora Imyaka 13

Umuyobozi ushinzwe serivisi ku bakiliya Madamu Wang amaze imyaka 10 akora

IKIPE:Uruganda rufite itsinda ryihariye ry’abakozi 50 bakora muri buri gikorwa cy’umusaruro. Abenshi muri bo bafite uburambe bw’imyaka irenga 10 mu kazi kabo.

Ibikoresho:Ibikoresho byose fatizo biva mu murima wacu bwite no mu ruganda rwanditswe n’Ubushinwa rushinzwe kugenzura no gushyira mu kato. Buri gice cy’ibikoresho kizagenzurwa nyuma yo kugera mu ruganda. Kugira ngo tumenye neza ko ibikoresho dukoresha ari karemano kandi bifite ubuzima bwiza 100%.

Igenzura ry'umusaruro:Uruganda rufite uburyo bwo gupima ibyuma, ikizamini cy'ubushuhe, imashini ikoresha ubushyuhe bwinshi n'ibindi kugira ngo igenzure umutekano w'umusaruro.

Igenzura ry'ibicuruzwa byarangiye:uruganda rwateye imbereivuriro ry'abakozihamwe nachromatography ya gazen'imashini ikora chromatography y'amazi hamwe n'imashini yose ikoreshwa mu kugenzura ibisigazwa bya shimi na mikorobe. Inzira iragenzurwa kandi ikagenzurwa kuva itangiye kugeza irangiye.

Igenzura ry'umuntu wa gatatu:Dufite kandi ubufatanye bw'igihe kirekire n'ikigo cya gatatu gipima abantu nka SGS na PONY. Ibi ni ukugira ngo turebe ko ibisubizo byose byavuye muri laboratwari yacu ari ingenzi.

Iyi kompanyi ifite ubworozi bwayo bw'inkoko 20, ubworozi bw'ibishyimbo 10, inganda 2 zo kubaga inkoko, inganda 3 zo kubaga ibishyimbo, toni 1500 ku munsi.

Akamaro

1. “Tugomba gukora ibiryo dukurikije umutekano w’abantu n’amahame meza, kuko amatungo ari umuryango wacu, tuyaha ibyoroshye, ibiryo bizima, turi mu nshingano zacu!”

2. Nyuma y'imyaka irenga icumi, Luscious ikorana umwete udasanzwe, ibicuruzwa byacu byamenyekanye ku bantu benshi bakunda amatungo. Mu bwoko bwose bw'ibiribwa by'amatungo, ibirango bya Luscious birakura neza: "ibicuruzwa bikunzwe cyane", "Ibicuruzwa bikunzwe cyane", "Ibicuruzwa bikunzwe cyane", bigira ingaruka ku gihembo cy'ibiribwa by'amatungo byo mu Bushinwa kuri interineti "n'ibindi." "Bikunzwe cyane n'abaguzi, Ukunzwe cyane ku bicuruzwa"

Icyubahiro kigaragaza imbaraga za Luscious n'umutimanama, hamwe n'umurava wo gukora ibiryo by'amatungo byiza cyane.

3. Nubwo tutakwita gusa ku buzima bw'amatungo yo mu muryango, ahubwo tunagaragaza ubucuruzi bw'urukundo runini rutwite. Ariko kandi, urukundo runini rutuma umuntu akundana nk'ikigo cy'imibereho myiza.

4.20^thMata 2013 Lushan Ya'an, Sichuan 7.0 umutingito wabaye, ubwo amatsinda y'imbwa zitabara abantu zirwana mu gace kari kaguyemo ibiza amanywa n'ijoro, twumva tubabaye cyane kandi twifuza kugira icyo dukora ku bwabo. Vuba aha, ibihumbi by'amabati meza n'ibiryo by'amatungo bigezwa ku murongo w'ubutabazi, kandi bihabwa abafatanyabikorwa b'indahemuka. Dufashe abarwanyi bato bashyira ubuzima bwabo mu kaga!

5. Mu mutima mwiza w’ikipe, ubuzima buto budashobora kuvuga bukwiye icyubahiro no kwitabwaho, nk'ikigo gitunganya ibiribwa, dufite inshingano zo kugeza ku baguzi indangagaciro zikwiye z'amatungo, tukabamenyesha uburyo bwo guhitamo ibiryo by'amatungo bifite ubuzima bwiza kandi bitekanye, ibyo tukaba tubiha agaciro k'ikirango, ari nabyo by'ingenzi. Ibicuruzwa byiza bishobora kugurishwa ku isi yose ku migabane itanu.

6. “Twabonye ko ibikorwa by’ingenzi ari byinshi cyane ku buryo tudashobora kubibara buri mwaka, uretse gutangiza ibicuruzwa byacu, hari byinshi kuri ba nyir’amatungo, batanga ubumenyi ku bijyanye n’umutekano w’ibiribwa, ubumenyi ku mirire, kandi bakumva ko bakunda amatungo yabo.”

Kuva aha, ubushyuhe bugera ku ngo ibihumbi, dushyira ubwoba bw'urukundo, uruganda rutera imbere, mu buzima bw'umusaruro, n'abantu bafite ibitekerezo bimwe kugira ngo bakore umwuga mwiza, ireme ni intambwe yo guteza imbere isoko rinini, ni na cyo gihamya cyonyine kigaragaza icyizere cya Luscious.

7. Nyuma y'imyaka makumyabiri y'ibikorwa, ubu, ibicuruzwa bya luscious byoherezwa mu Burayi, muri Amerika, muri Aziya y'Amajyepfo n'ibindi, ibihugu birenga 90, bigurisha imijyi minini n'iciriritse irenga 100 ku isoko ry'imbere mu gihugu, rikorera mu maduka manini arenga 2000, amaduka arenga ibihumbi icumi y'amatungo, kandi rikorana na Luscious hamwe, inyungu ni ubucuruzi gusa, ndetse n'iterambere ry'inganda z'amatungo mu Bushinwa.

Ishusho y'abakozi b'ikigo kuri iyo sosiyete:

Abakozi ba Xiang Xudong Chengdu

"Birashishikaje, icyankurura si ubwiza gusa, ahubwo ni n'umuco n'icyo busobanura."

Zhou Jun Beijing

“Gukura hamwe na Luscious ni ibyishimo byanjye, dufite intego imwe, dufatanye mu ntoki”

Yang Long Zhenjiang agent
"Luscious, ntunzanire gusa ibicuruzwa byiza, ahubwo n'ubufasha mu iterambere ry'isoko no kubyamamaza."

Wang Zheng Ji'nan abakozi
"Ibicuruzwa by'ubuziranenge bwa mbere, uburyo bw'ubufatanye mu kugera ku ntego za muntu, ubufatanye n'inyungu kuri bose."

Wang Pingxi Kootie washinze itsinda ry’abanyamaguru rya Pet chain Group
“Ubushinwa bufite abakora amabere benshi, ubwiza bwo ku rwego rwa mbere ni Luscious, tumaze imyaka myinshi dukorana, twizerana”

Hao Bo Shanghai
“Luscious ifite umwuka mwiza kandi ukora, ikwiye kugirirwa icyizere n’isoko.”

Umuyobozi Mukuru wa Dong Qinghai
"Luscious, si ikirango gusa, ahubwo ni n'igisobanuro cy'ubuzima, umutekano, imirire, ndabyishimiye cyane."

1. Ipaki ya OEM.

Ushobora kugira icyapa cyawe bwite, kikacapwa kandi kigapakirwa natwe.

2.Ibicuruzwa byihariye

3.Dufite Ikigo cy’Ubushakashatsi n’Iterambere ry’Ibiryo by’Amatungo cy’Abashinwa, dufatanya n’Inzobere mu bushakashatsi n’iterambere ry’Abayapani.

4. Ubwiza bw'ibicuruzwa buri hejuru kandi buhamye

Guhera mu 1998, mfite uburambe bw'imyaka irenga 20 mu gutunganya ibiryo by'amatungo.

5. Gutanga ku gihe

6. Igiciro gihiganwa

7. Itsinda ryihariye rishinzwe serivisi zo kugurisha nyuma y'ibicuruzwa

1. Intangiriro ya luscious？

Twashinzwe mu 1998, turi abakora ibiryo byo gutunganya no kugurisha ibiryo by'amatungo. Ubu dufite imirongo 6 itunganya ibiryo byumye, ibisuguti, ibyo kurya by'amenyo n'ibiryo bitose by'imbwa n'injangwe. Uruganda rwacu runini rwatangiye mu 2010, rufite ubuso bwa metero 250.000.².

2. Abakozi bangahe mu kigo cyawe?

1300

3. Ni abakozi bangahe bashinzwe imicungire mu kigo cyawe?

150

4. Ni toni zingahe mu mwaka ku bushobozi bwawe bwo gukora?

Toni 50.000 umwaka umwe

5. Ibikoresho byawe fatizo bituruka he?

Ibikoresho byinshi biva mu mirima yacu bwite naho bike biva mu yindi mirima. Ibikoresho byacu byose biva mu mirima yanditswe na CIQ.

6. Ni ubuhe bwoko bw'ibicuruzwa byawe byohereza mu mahanga? Ubushuhe ni ubuhe?

Hari ubwoko 13. Inkoko Jerky Series, Inkoko Jerky Series, Inyama z'inka Jerky Series, Intama Jerky Series, Inkwavu Jerky Series, Ingurube Jerky Series, Amazi, Vitamine Series, Stick Series, Biscuit Series, Meno Treatment Series, Inkongoro, Injangwe Food Series.

Ubushuhe bw'ibicuruzwa buri hagati ya 14% na 30% (hatarimo ibiryo bitose).

7. Ni ibihe bipimo by'ibicuruzwa byawe?

Dukurikije ibyo abakiriya bakeneye, hari 20-50-70-80-100-200-300-500-1000g n'ibindi.

8. Igihe cyo kubika ibicuruzwa ni ikihe?

Amezi 18 yo kurya ibiryo biryoshye, amabisi, no guhekenya amenyo

Amezi 24 yo kurya ibiryo bitose

9. Ese ushobora guha Ikigo gishinzwe ubuzima (Health Certification) ibyo bicuruzwa?

Yego, twohereje ibicuruzwa mu bihugu birenga mirongo itatu kandi dufite ubunararibonye bwinshi mu bijyanye n'inyandiko.

10. Ese ushobora gutangiza uburyo bwo gutunganya ibicuruzwa byawe?

Ibikoresho byose fatizo biva mu mirima yanditswe na CIQ kugira ngo harebwe neza ko ibikoresho bifite ubuzima bwiza 100%.

Gupima ibikoresho – kubika mu cyumba gikonjesha – kudakonjesha – gutunganya – kumisha – guhitamo ubushuhe – kumenya icyuma – guhitamo umwanda – gupakira – kubika.

11. Ni izihe nyandiko zawe zikunzwe cyane?

Amasoko atandukanye azaba atandukanye, tuzagutanga inama bitewe n'isoko ryawe.

12. Isosiyete yawe ishobora gutunganya ibikomoka ku macupa? Ni ibihe bisobanuro bitangwa?

Yego, dufite aho gukorera ibikoresho byo mu macupa. Noneho kora ibikoresho byo mu macupa bya garama 100, garama 170 na garama 375.

Twashoboraga kandi kugenzura ingano zitandukanye dukurikije ibyo abakiriya bakeneye.

13. Ese dushobora kugira icyapa cy'ibiribwa?

Yego, nta kibazo. Urashobora kutwoherereza ibishushanyo muri dosiye ya .ai hanyuma bikazacapwa hano. Turakwinginze utwandikire kuri imeri niba wifuza kumenya ibisobanuro birambuye.

14. Ushobora gutanga igihe kingana iki nyuma yo kwakira ibyo wategetse?

Ibyumweru 4 nyuma yo kwemeza amapaki ya konteyineri imwe ya 20'.

15. Ni ubuhe bwoko bw'impamyabushobozi ufite?

HACCP, ISO9001, BRC, BV, FDA nabyo byabonye uburenganzira bwo kwiyandikisha mu muryango w’ubumwe bw’ibihugu by’i Burayi (EU) hamwe n’umubare wa 3700PF066.

16. Ni gute twabona icyo giciro?

Nyamuneka suzuma ubwoko bw'ibicuruzwa byacu hanyuma utugezeho inyandiko ukunda, utubwire amakuru arambuye kuri paki yawe.doriswu@tianchengfood.com, Tuzagutangaho ibiciro mu masaha 24.